Tag: Pasta

  • Cannelloni Tricolore

    Englisch: Ingredients(4 persons): 300g minced meat 800g chopped tomatoes(canned) 50g tomato puree 1 big onion 2 garlic cloves 250g ricotta 400g  chopped leaf spinach 300g Gruyère(cheese) 250g Cannelloni 50g butter 50g flour ~600ml milk pepper, salt, italian spices, honey, lemon, olive oil Yester in the evening I was cooking with a good friend and this […]

  • Kitchen Adventures: Mushrooms & Pasta

    You realized I barely blog right now. That’s because I’m preparing myself for the admission exams at university. But once in a while everyone needs a little break and something relaxing to do. Some meditate, some jog, some watch TV, some just sleep, and some even cook. I love cooking and I find it very […]